La Torrada Menu

The menu offers a range of traditional Spanish and Catalan dishes, with an emphasis on homemade and grilled items. It includes a variety of starters, main courses, and desserts, providing options suitable for breakfast, lunch, and dinner.

Menu categories include:

• Starters and Small Plates: Typical dishes such as croquetas, ensalada catalana, patatas bravas, and several preparations of caracoles (snails).
• Main Courses: Grilled meats and seafood including bistec a la planxa, pulpo a la gallega, paella marisco, codornices a la brasa, and bacallà amb samfaina. Many dishes feature traditional Catalan recipes and fresh local ingredients.
• Desserts: Options such as coulants and gelat de torro are available to complement the main meal.

The menu supports casual dining occasions, with shared plates and dishes designed for generous portions. It is suitable for breakfast, lunch, and dinner, offering flexibility for quick orders or more leisurely meals. Beverage selections include typical local drinks to accompany the food, although specific details are not provided.